WebFeb 8, 2024 · Nancy Mock for Taste of Home. The sauce gets brushed over the loaf throughout the bake—I basted every 20 minutes. The recipe calls for 1-1/4 hours of baking time, but in my oven the final time was … WebCombine pineapple juice, zucchini, sugar, and lemon juice in a non-reactive (not aluminum or cast-iron) pot. Simmer 20 minutes. If desired, add a few drops of food coloring. Hot …
Canning Zucchini in Pineapple Juice
WebPreparation: Prepare 8-9 pint jars, lids, and rings. Sterilize the jars and keep them in the hot water till it’s time for processing. Make sure to fill your water bath canner and get the water to a simmer. Peel zucchini and either cut … WebJul 20, 2024 · Fill your water bath with enough water to cover each of the jars with about 2″ of liquid and place on burner to warm jars (simmer but do not boil). In a large pot, pour in your unsweet pineapple juice and sugar. … city campus limerick accommodation
Best Zucchini Pineapple Canning Recipe - How To Easy USDA Recipe
WebJul 22, 2024 · 1 Pineapple. If seasoning, cover the exposed fruit with your chosen seasoning. Preheat your smoker to ultra-low, 180 °F, whichever is the lowest. Place the pineapple on the grill grates and smoke for 1 hour. Raise the temperature to 250 °F and continue to smoke for an additional 3 hours or until your desired doneness. Web46 oz (1288 grm). canned unsweetened pineapple juice 1-1/2 cups (350 ml) bottled lemon juice 3 cups (700 ml) sugar Preparation. Hot Pack -- Peel zucchini and either cut into 1/2 … Webdirections. Bring pineapple and sugar to a boil in a large saucepan and cook 20 minutes, stirring constantly until thickened or until the temperature reaches 220F on a … dick\\u0027s sporting goods oneonta